Published on Jun 21, 2016
But Taste TODAY still the SAME Good !!! Trust us !!!

Another Lovely Ice-Cream Recipe...
So let's get started !

Basic Ice Cream Ingredients:
2 Cups Heavy Whipping Cream
1 14oz Can Sweetened Condensed Milk
1 Teaspoon Vanilla

Place Bowl In freezer (20-30 Min) to chill real good before use !

Then pour the heavy cream into a mixing bowl. Use a hand mixer, stand mixer, or immersion blender to whip the cream until it holds stiff peaks, about 3 minutes.

Add Vanilla
Fold in Condensed Milk

As you continue to fold, the mixture will smooth out and become soft and silky. Be careful not to deflate the mixture too much or over-mix.

Pour mixture into a freezer container Use wax paper or plastic wrap to cover the top Place in freezer for 6-8 hours. Over night if you can :)

Make this Ice Cream your own by adding any of your fave fruits... or even chocolate..cookies..

ANYTHING Allowed :) What ever your Desires... LOL! ENJOY !!!!

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